Swiss Steak

with mashed potatoes, normandy vegetable blend, and cinnamon apples

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Ingredients:

SWISS STEAK (BEEF PATTY [GROUND BEEF NOT MORE THAN 30% FAT, WATER, VEGETABLE PROTEIN PRODUCT {SOY PROTEIN CONCENTRATE, CARAMEL COLOR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE B1, PYRIDOXINE HYDROCHLORIDE B6, RIBOFLAVIN B2, CYANOCOBALAMIN B12}, BELL PEPPERS, SEASONING {DEHYDRATED ONION, DEXTROSE, AUTOLYZED YEAST EXTRACT, SPICE EXTRACTIVES}, BREAD CRUMBS {BLEACHED WHEAT FLOUR, SOYBEAN OIL, DEXTROSE, LEAVENING SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, WHEY, OLEORESIN PAPRIKA}, SALT, SODIUM PHOSPHATE], SWISS STEAK GRAVY [TOMATO SAUCE {TOMATO PUREE WATER, TOMATO PASTE, TOMATOES, LESS THAN 2% OF: SUGAR, MODIFIED CORN STARCH, DRIED ONION, EXTRA VIRGIN OLIVE OIL, POTASSIUM CHLORIDE, CITRIC ACID, CALCIUM CHLORIDE, DRIED BASIL, DRIED OREGANO, DRIED PARSLEY, DRIED CANE SYRUP, NATURAL FLAVOR}, KETCHUP {TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING}, MUSHROOMS {MUSHROOMS, WATER, SALT, CITRIC ACID AND ASCORBIC ACID}, WATER, FRIED ONIONS {ONIONS, SUNFLOWER OIL, SALT}, BLACK PEPPER]), MASHED POTATOES (WATER, POTATOES, MONO AND DIGLYCERIDES, ASCORBIC ACID [VITAMIN C], CALCIUM STEAROYL-2-LACTYLATE, FRESHNESS PRESERVED WITH: SODIUM BISULFITE, BHT), SLICED APPLES (SLICED APPLES, WATER, CINNAMON), VEGETABLE BLEND (BROCCOLI, CAULIFLOWER, CARROTS)

CONTAINS WHEAT, MILK, AND SOY