Meatball Stroganoff

MEATBALLS: MECHANICALLY SEPARATED CHICKEN, WATER, BEEF, TEXTURED VEGETABLE PROTEIN PRODUCT (SOY FLOUR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE [B1], PYRIDOXINE HYDROCHLORIDE [B6], RIBOFLAVIN [B2], CYANOCOBALAMIN [B12]), CHICKEN SKIN, BREAD CRUMBS (BLEACHED WHEAT FLOUR, SOYBEAN OIL, DEXTROSE, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], WEY, OLEORESIN PAPRIKA), TEXTURED SOY PROTEIN CONCENTRATE (SOY PROTEIN CONCENTRATE, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE [B1], PYRIDOXINE HYDROCHLORIDE [B6], RIBOFLAVIN [B2], CYANOCOBALAMIN [B12]), BELL PEPPERS, SEASONING (DEXTROSE, TOMATO POWDER, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SPICE EXTRACTIVES, NONFAT MILK), ONION, SALT, SODIUM PHOSPHATES, CARAMEL COLOR. SET IN VEGETABLE OIL. MUSHROOM SAUCE: MUSHROOM PIECES (MUSHROOMS, WATER, SALT, CITRIC ACID, ASCORBIC ACID), LOW SODIUM BROWN GRAVY MIX (MODIFIED FOOD STARCH, RICE FLOUR, HYDROLYZED SOY PROTEIN, WHEY [MILK], BEEF TALLOW, CARAMEL COLOR, YEAST EXTRACT, CONTAINS 2% OR LESS OF THE FOLLOWING: ONION POWDER, SILICON DIOXIDE [ANTI-CAKING AGENT], DEXTROSE, POTASSIUM CHLORIDE, GARLIC POWDER, XANTHAN GUM, SALT, TOMATO POWDER, CARROT POWDER, CELERY POWDER, SPICE EXTRACTIVE). WHOLE GRAIN PASTA: WHOLE DURUM WHEAT FLOUR, DURUM WHEAT SEMOLINA, DURUM WHEAT FLOUR, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID. SPINACH: SPINACH. RED PEPPERS: RED PEPPERS.

CONTAINS: MILK, SOY, WHEAT