Beef Goulash

with peas and carrots

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Ingredients:

BEEF GOULASH (GROUND BEEF, TOMATO SAUCE [TOMATO PUREE WATER, TOMATO PASTE, TOMATOES, LESS THAN 2% OF: SUGAR, MODIFIED CORN STARCH, DRIED ONION, EXTRA VIRGIN OLIVE OIL, POTASSIUM CHLORIDE, CITRIC ACID, CALCIUM CHLORIDE, DRIED BASIL, DRIED OREGANO, DRIED PARSLEY, DRIED CANE SYRUP, NATURAL FLAVOR], ELBOW MACARONI [WATER, WHOLE DURUM WHEAT FLOUR, DURUM WHEAT SEMOLINA, DURUM WHEAT FLOUR, NIACIN, IRON {FERROUS SULFATE}, THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID], DICED TOMATOES [VINE RIPENED TOMATOES, TOMATO JUICE, LESS THAN 2% OF: SALT, CITRIC ACID, CALCIUM CHLORIDE], GREEN PEPPERS, RED PEPPERS, ONION, EXTRA VIRGIN OLIVE CANOLA OIL BLEND {CANOLA OIL, EXTRA VIRGIN OLIVE OIL}, GRANULATED GARLIC, GRANULATED ONION, SALT {SALT, CALCIUM SILICATE, DEXTROSE, POTASSIUM IODIDE}, BLACK PEPPER), PEAS, CARROTS

CONTAINS WHEAT